Shou Mei Aged White Tea - Loose Leaf

Shou Mei Aged White Tea - Loose Leaf

$24.99 Sale • Save

Non GMO White Tea

Light floral aroma

Notes of fruit sweetness

Cleansing & uplifting

Explore the Exceptional Qualities of Shou Mei Aged White Tea

White Tea is a rare category of tea, with flavors of roasted fruit sweetness. This Shou Mei Aged White Tea is aged for 10 years.

Makes 30 cups per pouch!

BREWING TIPS:
Place 1 tea ball of tea in a tea vessel, and brew with approximately 10 to 11 ounces of water. Brew for approximately 2 min, remove tea, Enjoy! Re-steep your second cup for 3 to 5 minutes.

See the temperature and other brewing tips below and on our package!

INGREDIENTS: Shou Mei Aged White Te From China

50 - 100 mg of caffeine/serving

ABOUT OUR BOXES AND POUCHES

Our tea boxes and pouches are 100% recyclable.

ABOUT OUR TEA BAGS AND WRAPPERS

Our 100% compostable, unbleached tea bags are 3 to 4 times the size of regular grocery tea bags and are filled with whole herbs, tea, fruit and flowers. They contain no unhealthy additives, preservatives, cheap fillers, or low quality teas!

Our tea bags and wrappers are 100% compostable! They have been shown to break down in 30 to 90 days. The wrappers are made from corn, and are not harmful to the environment.

DGT is doing our part to curb plastic pollution and environmental degradation. We hope you will support us, so we may keep doing our best!

Size 60g

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Buy it with

Jasmine Green Tea - Loose Leaf Dragon Girl Tea

Jasmine Green Tea - Loose Leaf

60 g

$29.99

 

Robust Flavor

Fast Steep Time

No Fillers

Reduced Bitterness

Ingredients

Bai Mu Dan White Tea From Fujian Province, China

BREWING TIPS

1. Put 1 tea ball into your mug or small teapot.
2. Boil water at 205 degrees (large bubbles), add approx. 10 - 11 oz. of water.
3. Rinse your tea for approximately 5-10 seconds and dump out rinse water.
4. Pour water over your tea again and steep 2 minutes. Remove loose leaf tea from the water (over steeping could make it bitter).
5. Re-steep your second cup for 3 to 5 minutes.

FAQS

Loaded with antioxidants, Bai Mu Dan Tea has a unique taste, lots of health benefits and it is a must have for your loose leaf tea time.

The short answer is yes BUT that is because most tea bags are made with bleached material, and are filled with cheap tea, fillers and low quality ingredients that are NOT good for health. If the ingredients do have any quality, it’s usually in a small tea bag, ground up and you will have to steep the tea for 4 to 5 minutes to get the flavor out.  Our tea bags are STUFFED with whole ingredients and are totally chemical free and compostable. You only have to steep the bag for 1 to 2 minutes to get a smooth flavor that will not have any bitterness.Some tea lovers also just prefer loose leaf tea so that they can make it themselves and appreciate the tea leaves, while also enjoying the varieties of beautiful tea ware that are found throughout Asian tea culture.

Each tea has varying steep times and the specific directions are on the bag of each one of our products. Generally, we recommend steeping for 1.5 to 2 minutes for the first steeping and 2.5 to 3 minutes or more for the second steeping. For a much stronger flavor, you can try up to 4 minutes but green, white and some oolong teas can become bitter if steeped too long.

Green and white teas have the least caffeine.  Oolong teas have more caffeine than green and white but vary depending on the type of oolong tea.  Red and Black teas have the most caffeine.

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